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Cape Town

A Symphony of the Seas: Culinary Royalty Takes Over Amura

Cape Town’s luxury dining scene is bracing for an unprecedented gastronomic event this August. Nestled inside the iconic Mount Nelson, A Belmond Hotel, Amura...
Cape Town

Capsicum Turns 21 with Culinaire Challenge and Bursary Prizes!

In October last year, and to celebrate its 21st anniversary, Capsicum Culinary Studio, South Africa’s leading culinary school, pledged to give away a staggering...
Cape Town

Isla Rechner: From Childhood Passion to Culinary Success

Isla Rechner's story is a remarkable testament to the power of passion, perseverance, and following one's dreams. From a young age, Isla was captivated...
Cape Town

Enjoy Autumn Delights at the Pick n Pay Wine & Food Festival This April in Cape Town

Make the most of the sunny autumn weather and taste some of South Africa’s finest wines with delicious food at the Pick n Pay...
Food

What It Takes to Be a Chef – A Journey of Passion, Skill, and Creativity

Chef John Mathi, with 27 years of experience, shares what it truly takes to become a chef. Being a chef goes beyond cooking; it’s a...
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