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Wednesday, April 29, 2026
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CATEGORY

Food

Food

A Perfect Match: When Passion Meets Purpose in South African Olive Oil

There’s something fitting about a story that comes full circle. In a charming twist, SA Olive has appointed chef Ollie Swart as its newest...
Cape Town

Cape Town’s Green Economy on Display with Organic and Natural Products Expo Africa

From 17–19 April 2026, the Cape Town International Convention Centre will host the Organic & Natural Products Expo Africa, returning for its third consecutive...
Food

Benguela Cove Sets the Scene for Slower Weekday Dining

If you’ve been looking for a reason to trade your weekday routine for something more considered, Benguela Cove Lagoon Wine Estate offers a welcome...
Food

Savoring the Soil of South Africa’s Agricultural Heartbeat

While the infrastructure of the "New Gateway" ensures a world-class arrival, it is the flavours of the Western Cape that truly define the journey....
Events

Feeding Futures: How #GivingMaties Is Turning Compassion into Action

Student hunger remains a pressing reality at Stellenbosch University (SU) – and from 5 March to 15 April, the SU community is mobilising to...
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