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Saturday, February 15, 2025

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Capsicum Culinary studio

Capsicum Turns 21 with Culinaire Challenge and Bursary Prizes!

In October last year, and to celebrate its 21st anniversary, Capsicum Culinary Studio, South Africa’s leading culinary school, pledged to give away a staggering...

Isla Rechner: From Childhood Passion to Culinary Success

Isla Rechner's story is a remarkable testament to the power of passion, perseverance, and following one's dreams. From a young age, Isla was captivated...

A Culinary Journey of Passion and Mentorship

Chef Adré Abrahams has had an inspiring journey in the culinary world, spanning over 18 years. Recently appointed as a chef lecturer at Capsicum...

What It Takes to Be a Chef – A Journey of Passion, Skill, and Creativity

Chef John Mathi, with 27 years of experience, shares what it truly takes to become a chef. Being a chef goes beyond cooking; it’s a...

The Seven Colours South African plate

If you’re looking for inspiration in the kitchen, look no further than Chef Ukhonaye Mconi, a dynamic rising star on the South African culinary...

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