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Wednesday, November 27, 2024
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Benguela Cove

Business

The world of aromas by Samarie Smith

“I get plums … red maraschino cherries … nuances of English leather with a hint of mocha…” And I am getting bored, was my...
Events

Celebrate Heritage Day at Benguela Cove with delicious braai platters

No other country can celebrate their heritage with so must gusto than when South Africans from all walks of life come together for a...
News

The art of blending – Best, Better, Blend

The consumer wine world is forever-changing. People’s tastes are determined by the latest restaurants, trendiest super foods on supermarket shelves, popular food programs on...
Events

Celebrate women at Benguela Cove

The splendour of Benguela Cove runs deeper than its obvious appeal being perched amongst the natural enchantment of the Bot River Lagoon, vistas of...
Food

Get curried away this winter – by Samarie Smith

Winter invites warm and hearty aromas and we all like to indulge a little more to conquer the cold. I find wine and curry combinations...
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