Hazendal Wine Estate is truly the perfect destination for all travellers, offering an unparalleled array of experiences for every taste. While their commitment to family-friendly activities remains central to their identity, for those passionate about food and wine, Hazendal is a culinary haven.
From fine dining to casual deli experiences and flame-grilled delights, their range of restaurants caters to all palates.
Guests can savour the diverse dining experiences available, whether you’re a day visitor or staying overnight in their exclusive Homestead or luxury boutique hotel and spa.
The Hotel Restaurant presents a contemporary interpretation of Cape Winelands cuisine, utilising the finest regional produce to elevate the dining experience.
Alongside the hotel, The Deli offers a more relaxed atmosphere, inviting guests to enjoy all-day breakfasts and small plates amidst al fresco settings allowing you to create your own harvest style lunch, fostering connection and celebration through flavours.
Across the historic werf, The Eatery serves up flame-grilled fare paired perfectly with craft beers and Hazendal’s signature cocktails.
Meanwhile, wine enthusiasts can indulge in their Sensory Experience, where each wine is perfectly paired with a bespoke micro-plate, enhancing the tasting journey.
Hazendal’s culinary offerings, coupled with its renowned architecture and art collection, solidify its position as one of the most exciting culinary destinations in the Cape Winelands, ensuring every traveller leaves with cherished memories.
For more information contact 021 903 5034 or visit
