Col’Cacchio, the Italian-inspired franchise known for its gourmet thin-based wood-fired pizzas, hearty pastas and crisp fresh salads, is launching an “I Love Twosdays” promotion. Purchase any pizza or pasta and get the second one free. The promotion kicked off in May and will run until the end of July.
The special offer works in twos: for every two pizzas ordered you will get the cheapest one free, and the same goes for pastas. Col’Cacchio’s wide range of pizzas, from the classic range to gourmet pizza options filled with flavourful taste combinations, ensures that you can choose from spicy or fresh, decadent or simple – you’re bound to find a dish that will satisfy your palate.
The “I love Twosdays” promotion provides the ideal opportunity to try out the new winter menu, which now includes a variety of vegan options. The Col’Cacchio winter menu features 10 new additions:
Some highlights are: Allentante Salad – lettuce, roasted butternut, cranberries, basil, croutons, sesame seeds, cucumber and vinaigrette; Salubre Pasta – linguini with Pomodoro sauce, butternut, feta, pumpkin seed praline, caramelised seeds; Spaghetti and Vegballs Pasta – vegan meatballs, pomodoro sauce, vegan parmesan; Spinach Gnocchi Pasta – spinach gnocchi, pomodoro sauce and peppadew piquanté peppers; Isolano Pizza – jerk chicken, pineapple, peppadew piquanté peppers and peri-peri sauce; Cosi Verde Pizza – spinach base, vegan cheese, broccoli, edamame beans, vegan basil pesto, spring onion, black pepper; Salmone Pizza – smoked salmon trout, rocket, sour cream, black pepper; Apple Tart – warm apple tart served with ice cream and caramel sauce.
Founded in 1992, Col’Cacchio has a reputation for crafting artisanal meals with the freshest sourced ingredients. Pair that with the quality and innovation that has always been at the heart of Col’Cacchio’s dynamic offering, and you discover the reason we love pizza. The “I Love Twosdays” special is available all day, every Tuesday until July 31st 2018.
For more information visit http://www.colcacchio.co.za
