This Easter, Benguela Cove Lagoon Wine Estate is delighted to announce an exclusive holiday package, inviting families to indulge in a blend of luxury, adventure and serenity.
From March 20 to April 2, 2024, guests are offered a unique opportunity to create lasting memories in a setting that combines opulent comfort with breathtaking nature.
Located at the heart of the Kogelberg Biosphere, a UNESCO designated site, Benguela Cove presents its guests with an Easter escape unlike any other. The estate’s oceanside villas, designed by leading architects, offer a sanctuary of peace with uninterrupted views of the Bot River Lagoon.
These villas, offering four or five bedrooms, are equipped with modern amenities including Wi-Fi, satellite TV, and air conditioning, ensuring a stay of unparalleled comfort and luxury. The inclusion of a fully-equipped kitchen, private pool, and indoor fireplace, alongside an outdoor braai area, promises a home-away-from-home experience enriched by the majestic backdrop of the ocean and vineyards.
Emphasising family fun, Benguela Cove has curated Easter activities that cater to the younger guests. The estate’s Adventure Golf & Splash Park and the traditional Easter Egg Hunt promise a joyful and engaging holiday for children, ensuring that every moment is filled with excitement and adventure.
Benguela Cove is celebrated for its exceptional range of single vineyard, cool-climate wines from the Walker Bay region, a testament to its unique position at the lowest altitude with the longest seaboard of any vineyard in the world.
The estate’s wines, available at cellar-door prices, have won international recognition, placing Benguela Cove in the top 100 of the World’s Best Vineyards 2023 and earning Tim Atkin’s Cellar Door Experience of the Year Award. Guests are invited to explore the flavours of these award-winning wines through tastings in the Tasting Room, complemented by the unique Wine and Chocolate Pairing experience that marries delectable handmade chocolates with the estate’s finest wines.
Beyond wine, Benguela Cove offers a variety of activities designed to enrich the guest experience. From the tranquillity of afternoon tea and the artistic journey through the Benguela Cove Art Gallery, to the excitement of e-kayaking on the Bot River Lagoon and the educational Cellar Tour, the estate provides a multitude of ways to explore and enjoy its natural and cultural offerings.
The Vineyard Safari and Pontoon Cruise offer intimate encounters with the surrounding biosphere, allowing guests to immerse themselves in the beauty and biodiversity of the estate.
Dining at Benguela Cove is an experience in itself, with the Moody Lagoon Restaurant offering a seasonal menu that showcases the best of local produce against the stunning backdrop of lagoon views. For those seeking a more casual dining experience, Blackbeard’s Diner promises further treats that cater to all tastes, ensuring that every dining experience is as memorable as the scenic beauty of the estate.
As a WWF Conservation Champion, Benguela Cove Lagoon Wine Estate is at the forefront of sustainable and eco-tourism practices. Located in the heart of the Kogelberg Biosphere, the estate is committed to preserving the natural beauty and biodiversity of its surroundings, offering guests not just a luxury escape but an opportunity to connect with and appreciate the natural world in a responsible and sustainable manner.
For more information and to book your Easter escape, please visit Benguela Cove Lagoon Wine Estate, www.benguelacove.co.za
