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Wednesday, January 21, 2026

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Dining

The Culinary Reset: Cape Town and the Winelands in 2026

The Western Cape’s 2026 summer season marks a profound shift toward "Playful Sophistication." Moving away from the era of rigid, four-hour tasting marathons, a...

A New Culinary Era for Majeka House

The Living Journey Collection has announced an exciting new culinary chapter for Majeka House, following its recent acquisition of the renowned Stellenbosch boutique hotel....

Fall in Love with Bantry Bay’s Hottest New Mediterranean Dining Destination

There’s a new reason to fall in love with the Atlantic Seaboard. Introducing Amare, the hottest new restaurant in Bantry Bay. Meaning “to love”...

Benguela Cove’s Eco-Tourism Experiences

Benguela Cove Lagoon Wine Estate, ranked #53 among the World’s Top 100 Vineyards, features eco-tourism experiences that showcase the estate’s commitment to conservation and...

Cape Grace Hotel Reveals Chic Revamp, Retains Classic Charm

Cape Town’s Cape Grace Hotel, now managed by Fairmont, has recently completed a seven-month renovation, transforming its dining experience and aesthetics while preserving its...

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